Canapé Smoked Salmon
Hand-sliced cold-smoked salmon spread with a light cream cheese seasoned with cracked black pepper and fresh chives. We roll these into neat cylinders and serve four to a plate. They are served cold with sea salt flakes and more chives scattered over the top.
- Price
- €8.50
- Portion
- four rolls per plate, about 90 g total, served cold.
- Ingredients
- cold-smoked Atlantic salmon, cream cheese, fresh chives, cracked black pepper, lemon zest, sea salt flakes.
- Allergens
- fish (salmon), dairy (cream cheese). Naturally gluten-free.